Fattoush

Serves 4

  1. 5tsp za’atar
  2. 1/2 cup olive oil
  3. 2 6in pitas, cut into 1in pieces OR pita chips
  4. 1 romaine heart, halved and sliced 1/2in thick
  5. 1 red onion, sliced
  6. 2 persian cucumbers, quartered lengthwise and cut into 1/2in pieces
  7. 1 cup cherry tomatoes, halved
  8. 1 cup cilantro
  9. 1 cup parsley
  10. 1/2 cup dill
  11. 1/2 cup basil
  12. 4oz feta
  13. 3tb lemon juice
  14. 2tsp honey
  • Mix 4tsp za’atar and 1/3 cup oil and brush over pitas. Bake at 350 degrees for 12-15 minutes, tossing halfway. Set aside.
  • Toss 4-12. Combine remaining za’atar and oil with 13-14 and toss in salad along with pita chips. Serve.
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