Deviled short ribs

Serves 4-6

  1. 2tb pepper
  2. 1tb salt
  3. 1/2tsp cayenne pepper
  4. 5lb bone-in English cut short ribs, 4-5in long and meat 1-1.5in thick
  5. 2/3 cup mustard
  6. 1/2 cup orange juice
  7. 1/3 cup brown sugar
  8. 2 jalepenos
  9. 4tsp mustard powder
  10. 1tb lemon juice
  • Rub 1tb pepper and 2-3 on ribs. Roast bone-side down in a covered 13in x 9in pan at 325 degrees for 3 hours.
  • Drain liquid from pan. Process remaining ingredients, brush 1/4 onto ribs and roast at 425 degrees for 10 minutes. Repeat, remove from oven and rest covered for 15 minutes. Brush with half of remaining sauce, reserving remaining to serve on the side.

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